CYPRUS OLIVES & OLIVE OIL
The significance of the Cypriot olive A HIGHLY VALUED PRODUCT From ancient times to the present day, the island’s fertile soil and quite unique climate have created the perfect environment…
CYPRUS KOUPES
IT’S ALL IN A KOUPA! THE CYPRIOT STREET FOOD IS TO BE RECOGNISED! A TRADITIONAL STREET FOOD The popularity of the humble Cyprus KOUPA, which is best described as bulgur…
THE RICH LEGACY OF AVGOLEMONO SAUCE
A SAUCE & A SOUP! THE ORIGINS OF A GREEK TRADITION Although similar egg-lemon sauces appear across the eastern Mediterranean and the Balkans regions, avgolemono, or lemon and egg sauce,…
THE STORY OF CYPRIOT HONEY BALLS ALSO KNOWN AS ‘LOUKOUMADES’
A GREEK DELICACY ROOTED IN HISTORY A SPECIAL CONSIDERATION Considered a symbol of prosperity and fertility in ancient Greek culture, the use of honey in traditional Greek recipes is particularly…