• Wed. Mar 11th, 2026

CYPRUS TRAVELLER GUIDE

Updated daily for people visiting & living in Cyprus

CYPRUS PRODUCTS

  • Home
  • A GUIDE TO CYPRUS WINE

A GUIDE TO CYPRUS WINE

A CELEBRATION OF UNIQUE CYPRUS GRAPE VARIETIES NATIVE CYPRUS GRAPE VARIETIES Celebrated by oenophiles the world over, Cypriot wine producers across the island are now in the process of reviving…

CYPRUS OLIVE OIL

The significance of Cypriot olive oil A HIGHLY VALUED PRODUCT From ancient times to the present day, the island’s fertile soil and quite unique climate have created the perfect environment…

HEALTH BENEFITS OF CYPRUS STRAWBERRIES

THE BENEFITS OF EATING INCREDABLY NUTRITIOUS STRAWBERRIES A STAPLE IN CYPRUS Produced all over the island, but in particular around the village of Deryneia in the east of the island,…

CYPRUS’S ALMOND DRINK SOUMADA

A TRADITIONAL CYPRIOT DRINK ORIGINALLY MADE BY CYPRIOT MONKS Soumada is a traditional Cypriot drink that has a deep-rooted history. Normally taken with ice in the summer or served piping…

CYPRIOT LOUNTZA

THE FOOD OF SHEPHERDS A TASTE OF RICH CULINARY HERITAGE Cyprus Lountza ham is a Cypriot delicacy that can trace its origins back to ancient times. Resourceful Cypriot shepherds needed…

A SWEET PRESERVE, CYPRUS GLYKO

WHAT IS UNIQUE ABOUT GLYKO? ‘Glyko’, also known as a ‘spoon sweets’, is a unique Cypriot dessert that has been developed through the ages. Made from more or less anything,…

CYPRUS KOUPES

IT’S ALL IN A KOUPA! THE CYPRIOT STREET FOOD IS TO BE RECOGNISED! A TRADITIONAL STREET FOOD It is hoped that the humble Cypriot KOUPA, which has existed on the…

CYPRUS HONEY

THE MEDICINAL VALUE OF THIS ANCIENT OLD PRODUCT CYPRUS APICULTURE Honey was a prized possession in the ancient world. Several civilisations revered it as a traditional medicinal food. Some even…

THE ORIGINS OF CYPRIOT OUZO

A TOAST TO CYPRIOT OUZO WHAT IS OUZO? Originating from Greece, Ouzo is a clear aniseed-based spirit that has maintained a strong presence in Cyprus for at least 500 years.…

CYPRUS TOMATO SAUCE ALSO KNOWN AS YIAHNI

THE SAUCES THAT DOMINATE MEDITERRANEAN COOKING A SOUTH AMERICAN LEGACY The simple tomato, which is native to the Andes Mountains, is actually considered a fruit. The tomato is a member…

Copyright infringement!

You cannot copy the content of this page